HYBRID EFFECT OF MICRO-STEEL AND BASALT FIBERS ON PHYSICO-MECHANICAL PROPERTIES AND DURABILITY OF MORTARS WITH SILICA FUME

Hybrid effect of micro-steel and basalt fibers on physico-mechanical properties and durability of mortars with silica fume

This study investigated the hybrid effects of micro-steel (MS) and basalt fibers (BF) on the physico- mechanical properties and durability of mortars with and without silica fume (SF).Three groups of mixtures containing SF 1st marine division hoodie contents of 0%, 10 % and 20 % as cement replacement were produced with the inclusion of 0.25 %, 0.5

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Improving the Quality and Flavor of Monascus Rice Wine Brewed by Pure Culture Using the Addition of Trichosanthis Fructus

Trichosanthis Fructus (TrF) is an edible medicinal fruit with a sweet taste and pleasant flavor.In this study, different concentrations of TrF were added into the media to brew Monascus rice wine using a pure culture method, and the physicochemical properties, volatile compounds, antioxidant activity, and sensory quality of the brewed samples were

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Inclusion of PF68 Surfactant Improves Stability of rAAV Titer when Passed through a Surgical Device Used in Retinal Gene Therapy

Recent advances in recombinant adeno-associated virus (rAAV) gene therapy for choroideremia show gene replacement to be a promising approach.It is, however, well known that contact of vector solution with plastic materials in the surgical device may result in non-specific adsorption with resulting loss of physical titer and/or level of thorogood 80

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